Ditch the Supermarket Oil. Upgrade to Real Health with Sekkadi.

100% Pure Cold-Pressed Groundnut, Coconut & Gingelly Oils

Most commercial cooking oils are dead before they even hit the shelf. They get blasted with intense heat, washed with harsh chemicals, and stripped of all their natural nutrients just to look clear in a plastic bottle.

Sekkadi does things the old-school way. We use a traditional Vaagai wood press (Marachekku) to extract our oils with absolutely zero heat and zero chemicals. The result? 100% pure, living nutrition for you and your family.

Upgrade Your Daily Cooking

Stop settling for fake, highly processed fats. Fuel your body right with our unrefined staples:

Shop the full raw collection at sekkadi.com/products.

The Sekkadi Difference: Zero Heat, No Preservatives

Industrial metal presses create friction and fire, burning away the essential vitamins before the oil is even bottled. We completely bypass that:



  1. The Wood Magic: Our Vaagai wood press naturally absorbs friction. The oil stays cool from start to finish, keeping all those heat-sensitive vitamins alive and intact.




  2. The Karupatti Method: Instead of using synthetic preservatives, we crush our seeds alongside pure palm jaggery (Karupatti). This ancestral trick naturally keeps the oil fresh for a long time.



The Unfiltered Truth: Cloudy is Better

If your oil looks perfectly clear like water, it's been chemically bleached. Sekkadi oil is naturally thick and a little cloudy—and that’s exactly what you want!

That cloudy sediment at the bottom of the bottle is pure seed protein and raw micronutrients. Mass-market factories throw that good stuff away, but we keep it. Every 100g serving delivers 899 kcal of clean energy with Zero Trans Fats. Don't toss the sediment—shake it up and eat it for a massive health boost.

Support Local Farmers, Eat Pure

Choose Sekkadi to secure premium health for your household while putting money directly back into the hands of hardworking farmers in Tamil Nadu.


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